🥣 Ragi Malt – The Nutritious Fearlessly Forgotten Superdrink for Hot Days
Full of nutrients plus cooling flavors, this South Indian ragi drink is going to become very popular this summer. 🌞 Introduction When it gets very hot, many of us pick foods and drinks that aren’t healthy for us and make us feel guilty afterwards. That is how Ragi Malt came to be—a drink made from finger millet that is both creamy and very nutritious. South Indian grandmothers have relied on this drink for many years to keep family members well hydrated, full of energy, and healthy. Rich in various nutrients, the drink is good for your digestion, bones, and brings energy without sugary crash. Understanding the advantages will explain why Ragi Malt ought to stay on your summer food table! The ingredients you will need to serve 2. 2 tbsp ragi flour (finger millet flour) Two cups of milk (you can use dairy or plant-based) 2 tablespoons of jaggery powder (alternatively, you may use honey) ½ teaspoon cardamom powder If you wish, you can add a little black pepper (it helps digest your meal...