The Hungry Notebook

  Malai Stuffed Puff: The Creamy Indian Bakery Snack You Can Make at Home Introduction Some snacks are spicy enough to grab your attention, while others win you over with their richness and simplicity. Malai Stuffed Puff belongs to the second category. Imagine biting through a crisp, golden puff pastry and finding a soft, creamy filling inside made with malai, paneer, aromatic spices, and fresh herbs. The contrast between the flaky outside and silky filling makes this snack feel much more special than an ordinary bakery puff. It is perfect for an evening snack, weekend breakfast, small get-together, or whenever you want to turn simple ingredients into something that looks bakery-style. Ingredients 4 puff pastry sheets ½ cup fresh malai 100 g paneer, finely crumbled 2 tbsp thick curd 1 small onion, finely chopped 1 green chili, finely chopped 1 tsp ginger, grated ½ tsp roasted cumin powder ½ tsp black pepper powder ½ tsp chaat masala ¼ tsp garam masala Salt to taste 1 tbsp chopped ...